Wednesday, April 16, 2014

Which speakers are better for a restaurant mono or stereo?




skennedy04


We are purchasing a Muzak system for our 2800 SF restaurant. The Muzak rep recommends running the speaker system Mono. The A/V person we have been working with recommends running it stereo. Any opinions? I tend to favor the opinion of the Muzak rep because they sell so many systems, but the A/V person tells me the sound quality will not be good.


Answer
for stereo you will need left and right channels, it just doesn't seem necessary in a restaurant and a good mono amp will be able to drive more speakers then a stereo amp, home stereo equipment is different then music equipment used for commercial use, i recommend going with the muzak persons idea, or if you want better quality, then go with a good stereo set-up, but depending where people are seated, not everyone is going the hear the same things, ps have you thought about a juke box? they are stereo, and some are now connected to the internet,and have thousands of songs available

Drive-thru system of fast food restaurant?




James


Can anybody describe to me how does the Drive-Thru system of restaurants work?
Restaurants like McDonald's or Burger King or any other places is good.

Unfortunately the place where i am staying now does not have this kind of service.
The reason I'm asking this is because I'm doing a research and I need to know exactly how it works in detail by people who have actually gone through a Drive-Thru.
Also, I need to know your experience, good or bad!

Any help would be appreciated. Thank you :)



Answer
Inside the restaurant is a space about three feet by three feet where the cashier for the drive-thru is stationed. There is a pickup window to the outside at the station and the cashier is equipped with a microphone headset to speak to the customers outside. Outside is a lane with a large menu with a speaker system next to it. The driver stops their vehicle there and tells the cashier what their order is when prompted by the cashier to do so. The cashier relays the order to the people who bag up the order, or sometimes they bag it up themselves. They then tell the driver to move forward to the pickup window. There they collect the cash from the driver and give them their order.




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Title Post: Which speakers are better for a restaurant mono or stereo?
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